Beverage

Arogin provides a complete range of premium beverage flavours, including signature profiles like sweet orange, pomelo, lemon, mango, plum soup and peach. Recognized for their natural aromas, fresh taste and consistent quality, our flavours have earned acclaim from leading domestic and international clients.

Designed for versatility, our products perfectly adapt to various beverage applications including juices, carbonated drinks, teas, functional beverages and jams, delivering authentic taste experiences.

Dairy Flavours

Rich and creamy classics to elevate your recipes:

• Milk, Butter, Cheese, Yogurt, Cream, Pudding, Coconut Milk

Fruit Flavours

Refreshing, natural tastes that capture the essence of every season:

• Lychee, Coconut, Mixed Berries, Plum, Lemon, Orange, Mandarin, Pineapple, Pear, Pomelo, Banana, Grape, Mango, Peach, Kiwi, Cherry, Apple, Melon, Watermelon, Durian, Pomegranate, Guava, Blackcurrant, Apricot, Rosa roxburghii (Chestnut Rose Fruit), Passion Fruit, Aloe Vera

  
  

Nut Flavours

Nutty aromas for indulgent, wholesome creations:

• Hazelnut, Almond, Sweet Almond (Badam), Chestnut, Pistachio, Macadamia, Pecan, Walnut, Peanut

  
  

Sweet Flavours

Timeless favourites that add depth and sweetness:

• Brown Sugar, Honey, Caramel, Maple Sugar, White Sugar, Cane Sugar, Rock Sugar

  
  

Tea Flavours

Elegant tea notes that soothe and refresh:

• Milk Tea, Matcha, Green Tea, Black Tea, Oolong Tea, Herbal Tea, Winter Melon Tea

  
  

Floral Flavours

Delicate and fragrant, bringing a touch of nature¡¯s beauty:

• Osmanthus, Jasmine, Rose, Gardenia, Lotus, Cherry Blossom, Roselle, Camellia, Michelia, Chrysanthemum, Honeysuckle, Lavender

  
  

Botanical & Plant Flavours

Earthy, natural flavours inspired by traditional and modern tastes:

• Perilla, Licorice, Pine Needle, Mint, Ginger, Cinnamon, Garlic Oil, Orange Peel, Pandan, Red Date, Sweet Potato, Purple Sweet Potato, Taro, Pumpkin, Yam, Carrot, Corn, Rice, Oat, Mung Bean, Red Bean, Lotus Paste, Chocolate, Coffee

  
  

Alcohol Flavours

Bold, spirited notes that bring warmth and sophistication:

• Sweet Fermented Rice Wine, Red Wine, Beer, Brandy, White Wine, Sauce-Aroma Liquor (Baijiu), Vodka, Rum